Menu

Unicorn Prix Fix
Starters
Soups
Salads
Noodles
Land
Sea
Vegetarian
Side Orders
Desserts
Beverages

Lunch Menu
Vegetarian and Vegan Courses
Items with (v) have no fish sauce (nuoc mam), oyster sauce or dairy product
Lotus Rootlet Salad
10
with Edamame, Almond and Pine Nuts-Tamarind Vinaigrette (v)
Jasmine Rice baked in a Claypot
12
with Bean Curd Mixed Vegetables
Penang Baba Curry Tofu
12
with Broccoli * (v)
Spicy Mango Bean Curd
12
and Chinese Eggplant * (v)
Smoked Chinese Eggplant
12
in Nuoc Mam Scallion
Tofu simmered
12
with Coconut Wasabi Cream (v)
Crispy Egg Noodle
10
with Assorted Vegetables
Singaporean Vermicelli Curry
12
with Tofu and Broccoli